Frijoles con chile
Cooked in red chili sauce
Monthly Archives: November 2012
Las Palmas Sliced Jalapeño Peppers
Sliced, hot jalapenos used to flavor Mexican dishes
Wright’s Liquid Smoke – Applewood
32 oz; Gallons
Ortega Chili Sauce – Dispenser Pouch
Chili Style sauce is a thick brownish-red colored sauce with strong chili notes and TVP pieces are clearly visible. Aseptically packed in a pouch. The pouch has a dispensing fitment that is designed for use with a pump style dispenser.
Maple Grove Farms 25% Blend Syrup
25% Pure Maple Syrup Blend
Maple Grove Farms US Grade A Dark Color Syrup with Robust Taste
Maple Grove Farms US Grade A Amber Color Syrup with Rich Taste
SanDel Mild Banana Pepper Rings
Gallons
San Del Cut Sweet Peppers
San Del Sweet Cut
B&G Whole Sweet Cherry Peppers
Garden Fresh Sweet Red Peppers Pickled to Perfection
B&G Sweet Pepper Slices
Sweet Red Pepper Slices for Sandwiches and Salads.
B&G Sliced Jalapeño Peppers
B&G Hot Chopped Peppers
San-Del Hot Chopped
B&G Sliced Hot Cherry Peppers
San Del Hot Cherry
B&G Whole Hot Cherry Peppers
B&G Dill Relish
A piquant blend, used as a condiment.
B&G Sweet Gherkins
San Del Sweet
B&G Bread & Butter Chips
Bread & butter style pickle chips.
B&G Kosher Dill Spears
Kosher dill spears
B&G Kosher Dill Chips
San Del Kosher Dill
Grandma’s Original Molasses
Clean, sound, unsulphured, liquid syrup obtain by evaporating the juice of ripen sugarcane without the removal of any of the crystallizable sugar.
Cream of Wheat Instant Cinnabon
Cooked breakfast cereal made with ground wheat (farina) and flavored with Cinnabon cinnamon flavor.
Cream of Wheat Original 10 Minute Stovetop
Cooked breakfast cereal made with ground wheat (farina).
Cream of Wheat Original 1 Minute Stovetop
Cooked breakfast cereal made with ground wheat (farina).
Regina Fine Burgundy Cooking Wine
Cooking Burgundy prepared exclusively for cooking. Alcohol 11% by Volume Not for Sale or Use as a Beverage. 1.5% Salt Added.
Regina Sauterne Cooking Wine
A pale to golden yellow colored, salted wine used in cooking. Alcohol: 11% by Volume 1.5% Salt Added. Not for sale or use as a beverage.
Regina Sherry Cooking Wine
An amber colored, full bodied sherry to which salt has been added for use in cooking. Alcohol 17.5 % by volume. Not for sale or use as a beverage.
Regina White Wine Vinegar
A Clear To Slightly Pale Yellow Colored White Wine Vinegar From Champagne Grape Stock. It does not contain any Genetically Modified Organisms.
Ortega Enchilada Sauce
Enchilada sauce is a cooked blend of spices and tomato paste that yield a flavorful enchilada sauce.
Ortega Taco Sauce -Mild
A mild taco sauce made from tomato paste and spices.
Ortega Thick & Chunky Salsa – Medium
Thick & Chunky salsa is a medium heat level tomato salsa containing diced tomatoes, jalapeno peppers, vinegar, salt, spice, natural flavor.
Ortega Picante Sauce – Medium
Picante Sauce is a medium hot tomato sauce containing diced jalapenos, onions, vinegar and spices.
Ortega Whole Jalapeños
Whole Jalapenos are whole green jalapenos and not cored.
Ortega Sliced Jalapeños
Sliced Jalapenos are sliced green jalapenos with skin on, packed in brine.
Ortega Fire Roasted Diced Jalapeños
Ortega Fire Roasted Whole Green Chiles
Fire Roasted Whole Green Chiles are mild, medium to dark green chilies with a fresh green chili flavor and aroma.
Ortega Fire Roasted Diced Green Chiles
Fire Roasted Diced Green Chiles are mild, medium to dark green-diced chilies with a fresh green chili flavor and aroma.
Ortega Taco Seasoning
Ortega Taco Seasoning made with the highest quality ingredients. A unique blend of spices to provide a true authentic Mexican eating experience.
Las Palmas Tomatillos
Crushed Tomatillos used to flavor salsa verdes and other Mexican dishes.
Las Palmas Whole Jalapeño Peppers
Whole, hot jalapenos used to flavor Mexican dishes.
Las Palmas Green Chili Strips
Mild green Chiles used as ingredients in Mexican dishes.
Las Palmas Whole Green Chiles
Mild green Chiles used as ingredients in Mexican dishes.
Las Palmas Diced Green Chili Peppers
Diced green Chiles used as an ingredient in Mexican dishes.
Las Palmas Red Chili Sauce
Las Palmas Green Chile Enchilada Sauce – Medium
Green Chile Medium
Wright’s Liquid Smoke – Hickory
Wright’s Liquid Smoke is made from real hickory wood smoke. It is made by burning fine hickory, condensing the smoke and filtering the liquid to remove sediment. There are no additives, coloring, salt or carcinogens in liquid smoke. This product complies with the EU flavorings directive EC 88/388. Wright’s Liquid Smoke is approved for use in food products by EFSA, in the EU.
Ortega Cheddar Cheese Sauce – Dispenser Pouch
Basic Cheddar Cheese Sauce is a smooth sauce, with a rich yellow cheese color. It is aseptically packed in a pouch. The pouch has a dispensing fitment that is designed for use with a pump style dispenser.
Ortega Nacho Cheese Sauce – Dispenser Pouch
Ortega Nacho Cheese Sauce is a rich creamy cheese sauce
with a zesty Mexican flavor and is aseptically packed in a
pouch with a fitment for use in conjunction with a pump style
dispenser.
Don Pepino Marinara Sauce
A fully prepared marinara sauce.
Don Pepino Spaghetti Sauce
Spaghetti sauce made from fresh ripe tomatoes
Don Pepino Pizza Sauce
A fresh prepared Pizza Sauce.
Don Pepino Ground Tomatoes
Ground tomatoes
Sclafani Spaghetti Sauce
Home style spaghetti sauce
Sclafani Whole Peeled Tomatoes
Sclafani Tomato Puree
Sclafani Crushed Tomatoes
Vermont Maid Table Syrup
A Maple flavored syrup.
Maple Grove Farms Sugar Free Syrup
Sugar free low calorie syrup with Splenda® , Natural and Artificial Maple Flavor
Maple Grove Farms 15% Blend Syrup
A Premium Maple Blend Pancake Syrup made with 15% Pure Maple Syrup
Maple Grove Farms US Grade A Golden Color Syrup with Delicate Taste
B&G Sauerkraut
Sauerkraut
San Del Hot Banana Pepper Rings
San Del Hot Banana
B&G Hot Banana Pepper Rings
B&G Sweet Relish
Sweet Relish
B&G Kosher Dill Pickles
Kosher Dill
Trappey’s Buffalo Wings Complete Sauce
A red/orange colored liquid pulp suspension using cayenne peppers. It has a pungent vinegary odor.
Trappey’s Spicy Hot Cayenne Pepper Sauce
A red/orange colored liquid pulp suspension using cayenne peppers. It has a pungent vinegary odor.
Trappey’s Louisiana Pepper Sauce
A sauce made with Jalapeno Peppers, with a Vinegar background.
Trappey’s Red Devil Cayenne Pepper Sauce
A red/ orange colored liquid pulp suspension using cayenne peppers. It has a pungent vinegary odor.
Grandma’s Robust Molasses
Clean, sound, unsulphured, liquid syrup obtain by evaporating the juice of ripen sugarcane without the removal of any of the crystallizable sugar.
Polaner Grape Jelly
Cream of Rice Stovetop
Cooked breakfast cereal made with granulated rice.
Cream of Wheat Instant Maple Brown Sugar
Cooked breakfast cereal made with ground wheat (farina) and sweetened with maple brown sugar.
Cream of Wheat Original 2-1/2 Min Stovetop
Cooked breakfast cereal made with ground wheat (farina).
Polaner Chopped Garlic
Polaner ready-to-use garlic offers real garlic taste, texture and aroma with dramatic labor savings compared to fresh. Available in three piece sizes for every application: Large Cut, Chopped and Crushed
Regina Red Wine Vinegar
A Ruby Red Full Bodied Vinegar
B&M Baked Beans
Baked beans that have been prepared by cleaning and baking pea (navy) beans in a sugar/molasses sauce with salt pork added for flavor, then canning and rendering commercially sterile by heat.
Accent Pail
A flavor enhancer consisting of monosodium glutamate. Odorless and with a slight salty taste, it is the sodium salt of glutamic acid, naturally occurring amino acid found in many foods.
Accent Shaker
A flavor enhancer consisting of monosodium glutamate. Odorless and with a slight salty taste, it is the sodium salt of glutamic acid, naturally occurring amino acid found in many foods.
Hickory Smoked Mixed Shell Fish Grill
Serve a side of Smoky butter along with grilled seafood platter.
Be sure to serve with plenty of napkins and a bib!!!
This butter works very well as a finishing butter for steaks and chops, just roll butter into a log and refrigerate, then slice 1/2” coins and top steak or chop before serving and allow to melt on the way to customer.
Hickory Smoked Pulled Pork with Root Beer & Molasses
Serve pulled pork as entrée with a creole pilaf, as an appetizer with tortills chips or as an upscale slider on mini brioche rolls.
Top with melted cheddar cheese and serv with a Bottle of Trappey’s Spicy Hot on the side.
Hickory Smoked Sea Salt
This Hickory Smoked Sea Salt is excellent for a wide variety of uses:
- Finishing Salt for Steaks and Chops
- Hot Pretzels
- Salt Crusted Whole Baked Fish
- Corn on the Cob
- Popcorn
- Grilled Chicken Breast
- Fresh Mozzarella and Tomato
South West Chicken & White Bean Chili
Apple Wood Smoked Turkey Burger with a Honey Dijon Aioli and Gruyere
Apple Wood Smoky Bam Burger with Apple Wood Bacon and Aged Cheddar
Hickory Grilled 1/2 Roast Chicken with a Smoky Ratatouille
Split chicken at leg joint and perch breast atop of leg and thigh and spoon ratatouille over center. Drizzle approx 1 Tbls of marinade over chicken before serving.
Hickory Chili Con Carne with Beans
This is a base smoky chili recipe that lends itself well to creativity.
Try adding different proteins “ground duck, veal, pork etc.”
This recipe is also a great as a topping for hot dogs, burgers and served over creole rice pilaf.
Garnish with lots of shredded cheddar cheese and a side of Trappey’s Spicy Hot Cayenne Pepper Sauce.
Smoked Alaskan Honey Mustard Salmon
Serve salmon atop a bed of wilted spinach with sautéed garlic and drizzle 1 Tbls of marinade over spinach before serving.
Smokey Honey Mustard works very well with a variety of firm steak fish, poultry and pork.
Home Slide 3
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